24 | Nutrition for Children
Julie Feldman, MPH, RD is a nationally recognized nutrition expert who has helped hundreds of Michiganders live a healthier life. With her realistic approach to weight loss and well-being, Julie passionately motivates her audiences to positively change their lives.
Julie has been featured numerous times on FOX 2 News and ABC News in Detroit, comments nationally on behalf of the Coca Cola Corporation, serves as a consultant to Hershey Corporation, and was the media representative for the Michigan Dietetic Association for several years. Julie also serves as a national speaker for the Mead Johnson Corporation, where she educates physicians, nurses and fellow dietitians on the benefits of advanced infant formula.
On this week's episode, Julie & I talk about what the nutrition needs are for a child, from inception. The time in the womb might be the most important, but only second to that of breastfeeding times for a developing child and Julie explains why.
A child's brain grows an astronomical 200% from the time they are in the womb and until they are 2 years old. Julie tells us what is recommended to make sure that child develops optimally.
Julie also explains how pregnant ladies, newborn Moms (and thus newborns) & children all need a diet high in fiber, protein & healthy fats. Her tips to help children develop are vast, you won't want to miss this week's episode.
Click the links below to listen to this podcast.